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Espresso

Freddo

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INGREDIENTS

40-50 ml of espresso

10 ml of liquid sugar

10 ml of cold mineral water

Ice cubes

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PREPARATION

A cold variation of excellence of the most classic coffee, espresso.

1. Chill an 8 oz ( 240 ml) glass
2. Prepare 2 espresso into a cappuccino cup
3. In the mixing glass, mix the water, ice cubes, liquid sugar and the 2 espresso with the mixing spoon, which you will add as the last ingredient.
4. Pour the mixture into the glass, filtering the ice with the strainer, and serve.

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